Natalie's Naked Recipes!

Jalapeño Chicken

Pre-cook chicken quarters and onion for about thirty minutes in oven to give it a head start.

Remove from oven and add jalapeño slices, vinegar, sour cream (or mayonnaise), ranch dressing, canned mushrooms, field peas w/snaps, and garlic.

Continue cooking until chicken is cooked through.

Serve with rice.